Ahi Tuna, White Rice, Avocado, Edamame, Pineapple, Cucumber, Cabbage, Scallion, Sriracha Aioli & Sesame Ginger Dressing (Seafood)Ĭhicken Tinga Street Tacos with Chopped Onions American Bistro - Saphire Salmon, Dijon Sauce, White Rice & Scuba Salad, Romaine Lettuce, Carrots, Cucumbers & Tomatoes.Saturday–Sunday: 10:30 am to 6:30 am on days we close at 8:00 p.m.ġ00% Plant Based, Vegan, Dairy-free, Non-GMO.We are the first aquarium worldwide to offer Wicked Kitchen Seafood offerings. Café Scuba is a relaxed atmosphere overlooking our Seal and Sea Lion exhibit and is the perfect place to grab a meal or a quick snack. In partnership with the Aquarium of the Pacific, SAVOR serves environmentally friendly and sustainable seafood certified by the Marine Stewardship Council at our main dining room, Café Scuba.
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